The Emerald Island Grille is offering a very special three course Mother’s Day menu featuring your choice of Slow Roasted Prime Rib with Cheddar Mashed Potatoes and Fresh Asparagus, Prosciutto Wrapped Jumbo Gulf Shrimp with Lemon Risotto and Fresh Asparagus or Maine Lobster Thermidor with Lemon Risotto and Fresh Asparagus. Each Entrée is paired with your choice of Crab Bisque, Waldorf Salad or a Green Garden Salad. Finally, enjoy a slice of creamy Custard Pie topped with Fresh Seasonal Berries and Freshly Whipped Cream. Dinner is served from 1pm until 9pm for $19.99 per person. Reservations are recommended.